Young Jackfruit Curry (Kathal ki Sabji)

The jackfruit (Artocarpus heterophyllus or A. heterophylla) is a species of tree in the Artocarpus genus of the mulberry family (Moraceae). It is native to parts of Southern and Southeast Asia. It is the national fruit of Bangladesh, (locally called Kathal). The jackfruit tree is believed to be indigenous to the southwestern rain forests of India. It is widely cultivated in the tropical regions of...

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Cabbage with Channa dal

Normally when I make anyt side dish with cabbage, I like to keep the cabbage a little crunchy, but for this recipe I like it cooked tender. I pressure cook both Channa dal and cabbage (in separate bowls). Then I make a gravy and mix them in onion tomato gravy. When cooking them in the gravy together, be sure not to stir very vigorously, as you want to preserve texture of both channa dal and cabbage...

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