Edamame and Sago (Sabudana) Vada in Air Fryer

I am posting this  recipe for Indian Sabudana Vada which is usually made in India by adding potatoes and spices and is deep fried. I made it here with adding shelled edamame to add some protein to this dish.  I had tried the deep fried version of this recipe but it just soaked too much oil and I decided not to post that version.  This time I decided to make these in Air fryer. ...

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Chili/Garlic/Cilantro Naan

As I mentioned in my earlier post of dinner rolls, I made 12 dinner rolls from the recipe I just posted and saved the 4 rolls to make naan. You can make plain or garlic naan out of this. I decided to make Chili/Garlic/Cilantro Naan. Ingredients: 8-10 cloves of garlic 1 fresh Jalapeno or 2 Serrano peppers One small bunch of fresh cilantro You will need a rolling pin and...

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