Potato Dahibada Stuffed with Veggies

This recipe takes me back to my childhood, when I was in 9th grade and when for my Home Science (home economics) project I had to cook something that did not contain any grains or beans. You see, in India some people do a kind of fast where they are allowed to eat fruits, veggies, yogurt, milk and potatoes, yams etc but no grains or beans. Kind of Gluten free diet if you would say. After brainstorming...

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Veggie Biryani with Paneer

Biryani, biriani, or beriani is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish, eggs or vegetables. The name is derived from the Persian word beryā(n) which means "fried" or "roasted". Biryani was originated in Iran (Persia) and it was brought to South Asia by Iranian travelers and merchants. Local variants of this dish are...

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