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Thursday, August 26, 2010

Walnut Delight (Walnut Burfi)



Ingredients:

2 cups of Walnuts
1 can of evaporated milk (14 oza)
1 cup of sugar
1 can of condensed milk
1 stick of butter
Crushed cardamoms and chopped pistachio for garnish.


Method:


* Grind walnuts in food processor to coarse powder form.

* Add evaporated milk to it.

* Cook in Microwave for 10 min.

* Add sugar and condensed milk to it.

* Cook additional 20 min in microwave stirring in between.

* Add butter and spread it on 9 x 13 pan.

* Press cut in to square or shape with desired cookie cutter shapes.

* Sprinkle with cardamom and pistachio for garnish.

Recipe source: my friend Neeru.

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